Situated on a relatively quiet street between the lively heart of Poble Sec and the busy, wide avenue of Parallel this small bodega serves exquisitely prepared plates of tapas.
It’s a busy, bustling little place and you won’t find a seat or a table – it’s shoulder to shoulder standing-room only at Quimet i Quimet – and there’s often a small crowd on the street outside.
The bodega serves its own label Belgian bottled beers and its own labelled cava. The walls of this tiny spot are lined from ceiling to floor with bottles of beers, wines and spirits from around the world – with exotic, rarely seen, bottles of advocaat, coñacs, vodkas and whisky, and its wines are second to none.
But it’s the food that makes this bodega very special – simple, but delicious foods such as cheeses, cold meats, canned seafood and vegetable patés served on bread or with bread sticks and transparent fruit flavoured jelly conserves, all lovingly arranged on the plate like an artwork. If you’re a foodie you’ll know the name Ferran Adrià – see this link – well, this bodega is one of his favoured spots for tapas in Barcelona.
It’s not a place for a meal – just a bite or two before dinner. It’s situated just a few doors up the street from Rouge (see the Rouge article) so you could make an evening of it: drop by at Quimet i Quimet for a bite with wine then call into Rouge for drinks, music and atmosphere.
Details about this spot (Show on map)
Quimet i Quimet | Snacks | Tapas from € 0.95
C/Poeta Cabanyes 25 | Poble Sec | +34934423142
Mon – Fri 12:00 – 16:00 & 19:00 – 22:30, Sat 12:00 – 16:00 | Closed August




.jpg)
Search Barcelona .jpg)

