Image by Melissa Salvaggio

Le Sain Bol – Organic brunch

Le Sain Bol is a tiny restaurant with a minimal menu for a casual, fine-dining brunch experience.

An unmarked exterior, snug on a small street off Laurier east, and intimate interior limited to a few shared tables, feels like the chef’s home.

Complimentary Chai and almond milk tea is served while you decide between sweet, savory or a mix of it all with “La Surprise” ($ 14.95). I take the wild mushroom omelet delicately folded with goat cheese and sprinkled with sunflower seeds ($ 14.95) and the French toast with seasonal fruit set in a basin of maple syrup ($ 10.95). If coffee is a must, you can bring it in from Montreal Café next door.

The exceptional preparation and organic produce in these dishes sing. Le Sain Bol is like having a private chef cook for you in his kitchen and while that’s charming enough, Chef Frederick Houtin also puts together a five-course “intuition menu” on Friday nights by reservations only.

Note: Cash only

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Details about this spot

Categories

Address

5095 Fabre, Montreal

Telephone number

+15145242292

Opening Times

Mon - Tue & Thu - Fri 11:30 - 15:30, Sat - Sun 10:00 - 15:00

Price

Main dish: C$ 14.95

Website

Last Changed Date: 2016-05-19 11:45:13 +0200 (Thu, 19 May 2016)