If you want to get inspired by food, BonBon Restaurant is the place to visit. The owner of the restaurant wanted to create an experience for the customer and therefore decided to cut the menu and offer rolling dishes on a tray for you to pick from. Each dish costs SEK 45 and you decide if you want to take the plate or wait for the next dish.
The place had been fully booked for days but we took a chance, hoping to get two seats. And we were lucky. Two chairs in the bar available for drop-in guests. The first dish was tuna sashimi with parsnip mousse and the second grilled cod with brown butter, just delicious. And the seafood dishes just kept rolling in…
The restaurant serves a great selection of beer, all from small local and international breweries, as well as organic red and white wines.
Book in advance, and be ready to enjoy a different experience of food.