In front of the promenade of Thessaloniki, there are innumerable cafes. The presumable question that a visitor may have is: “Which one should I choose?”. I have the answer! Of course, “Castello”, because the coffees, drinks and snacks there are just epic, plus the magnificent view of Thermaikos gulf!
I urge you to go upstairs. The atmosphere is just fantastic and you can enjoy the sea better! My favorite snacks are tortillas and a club sandwich, while my favorite drinks are various chocolates. They may seem a little expensive, but they are really worth it! You won’t find something typically Greek here, but if you want to have a tasty lunch, Castello is the ideal choice! A little heads up - I personally don’t prefer the weekends, because then it’s too crowded.
Regarding the quality of the service, you may wait longer for a snack or a drink, because usually there are a lot of people, but you shall be rewarded with something that shall really amaze your palate!
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What makes this church unique are the neo-gothic pointed arches and the luminous stained-glass windows, which depict Saints and biblical scenes.
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Particularly beautiful is the small dome with the depictions of Christ “Pantokrator” (Almighty) and the Apostles. And the neoclassical bell tower...
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The church itself is dated to ca. 1300. The masonry and arrangement of the exterior are some of the most beautiful in the entire city.
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The iconostasis is just incredible! Pay attention to the dragons beneath the Cross on the top, they allude to the story of Prophet Jonah...
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The current edifice was built in 1727. On the same site, there had been a 12th-c. Byzantine monastery, also dedicated to the Virgin that burnt down around 1690.
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Even a tiny church in Thessaloniki can be a pearl! One of the smallest (if not the smallest of all) is the “Sotirakis” chapel. “Sotirakis” means little Sotiris.
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If you are an art lover, this is your spot! The core of Teloglion’s collection is that of Nestor and Aliki Teloglou, a couple passionate about art.
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The building was perhaps built in the middle or in the second half of the 14th century. That period was characterized by unprecedented artistic flourishing in the city.
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"Gorilas" in Thessaloniki is run by an expert, world-class bartender, so you know the drinks are tantalizing for the senses. Also: don't miss the brunch!
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"Massalia stin Thessaloniki" quickly became the talk of the town in 2014 when it opened. Today, this restaurant systematically exceeds my expectations.
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The Chapel of Hosios David in the Upper City (Ano Poli) is dedicated to St. David of Thessaloniki, a monk who lived on an almond tree.
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