Every morning, I go there to have my Galician baguette and my Madeleine for breakfast. Among all the bakeries I have tried in Barcelona, this one is by far one of the best. That’s why it’s always crowded and the shop assistants are always very busy.
Located in the very center of Barcelona next to the Universitat place, this small red bakery has been run by the same family since 1879. The Mistral Bakery offers you all kind of homemade breads and much more: typical pastries from Cataluña like San Joan’s coca, San Jordi’s bread, sweet and salt cakes…
You need to take a ticket at the entrance and wait for your turn. If you prefer you can go to the cafeteria they have just behind the bakery and enjoy a nice coffee with a good chocolate croissant. Or you can see too the workshop just next to the bakery where the bread is laid out.
Even if it’s a little expensive, the high quality of the products justify the prices.
It’s one of the most emblematic place in Barcelona.
Mistral | Coffee & tea, Snacks | Baguette € 1.00
Ronda Sant Antoni, 96 | +34933018037
Mon – Sat 07:00 – 21:00