My favorite is Spanakopita, a buttery & flaky phyllo pastry with a filling of cooked spinach and feta cheese. For dessert I recommend a slice of Bougatsa!

"La Boule d'Oro" is my personal no. 1 brasserie in Brussels. This corner cafe resembles my primary school cafeteria & has excellent Belgian food & beer.

The "Cemetery of Brussels" (opened in 1877) was designed as an English landscape garden - get lost among avenues and cobbestone streets here...

"Le Monts des Arts" is my favorite place in Brussels, as all my friends know already - especially the esplanade at the end of it. Just go at sunset...

At España Calidade they hang around twenty types of dried ham on big hooks around the store, in between the huge paella pans and spicy peppers.

They look at each other and then it starts right away, no time to think, they just do. What I love most is the conversations you have afterward...

I especially love their chicken lasagna because it takes away a little bit from the heavy pasta dish but still fulfills all of your carb cravings...

The Café Aa is a small place with amazing couches and a very charismatic owner who plays relaxing music and cooks one 'meal of the day'...

"Calmos" in Brussels is a very nice little wine shop and bar with a warm, village bistro atmosphere!

"Buddy Buddy" in Brussels is a cozy, minimalist café with great coffee - but what makes them special is their delicious home-made nut butters!

The "Hippodrome de Boitsfort" in Brussels is a historical horse track that's now a part of cultural heritage surrounded by beautiful nature.

"La Cambre Art School" in Brussels is situated in the building of the beautiful, well-known Cistercian Abbey. Explore its romantic courtyards & gardens...