Hidden in the corner of Rue Flandre in the Dansaert Area of Brussels, Kline welcomes you with a minimalist design, an open kitchen, and a great smell.

What I cherish most here is the Thit Kho, caramelized pork belly that literally melts in your mouth, served with a soft-boiled egg braised in soy sauce.

Every other Thursday, the tiny stage hosts a band that will set the bar on fire. Musicians come from all over: Belgium, Holland, Norway, and even Mexico.

The views are amazing, the fauna and flora are exceptional and it's so big that it never feels crowded, even when people converge to this oasis in summer.

L'Ane Fou is a typical Belgian brasserie, extremely friendly, with clients of all ages, and walks of life, reflecting the diversity of the neighborhood.

In the southeast of Brussels lies a gem adored by joggers, dog walkers, and families. It is a long winding path bordering a river, encompassing two parks!