"Modern Bread and Bagel" in NYC has surfaced as exemplary, using criteria such as size and texture, seed and salt density. Here are some more top picks...
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"Pain d' Epices" is a French bakery in NYC that makes croissants so flaky & buttery, the only way to avoid the crumbs is to 'put your back to the wind...'
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"Django" in NYC is proof that the city's jazz club world is recovering. I celler/cavern is intimate enough that after performances I walk over to engage...
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"The Dublin House" in NYC has been around since Prohibition and it still is neighborhood-sized. By the end of the night, everyone speaks Irish here...
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"Pastrami Queen" in NYC has if not the best, among the very best pastrami sandwiches in the city. It's the kind of American excess you just can't miss...
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"Sisters Uptown Bookstore" in NYC is a hidden shop/cultural center w/ an eye-opening trove of books by African diaspora authors. A true neighborhood spot!
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