The Hrad Restaurant is right next to the Bratislava castle. Since it is up on the hill, it is a perfect place to escape from the town’s rush, to rest and dine well.
The service is very good and the food is also tasty. They offer Slovak specialties, such as duck leg confit served with red cabbage and homemade dumplings or pancakes, beef stew or sheep cheese dumplings served with spring onion and bacon. If you prefer to have something sweet, ordering steamed buns with poppy seeds or nuts can be a good choice. Except for the above Slovak specialties it is also a good choice to order a hamburger with beef steak or a fresh salad.
The lemonades with fresh mint, lime or yummy ginger are just perfect to refresh. Restaurant Hrad is definitely one of the best choices to dine and relax after a demanding sightseeing tour in Bratislava; a place to digest impulses, new experiments and delicious food! Summer is The Time to come and relax on the terrace!