Chicago may be known for deep dish, but lately, tavern-style reigns supreme among locals. PIZZ'AMICI's brick and mortar opened in 2024 after the owners realized making pizzas out of their apartment became too small of an operation. They wanted a bigger space to serve the city, and since then, this restaurant has exploded with popularity. Their menu is simple, with a few rotating weekly specials to enjoy. Likewise, the décor is simple, but the deep green painted walls are cozy. There's something particularly nice about showing up at a table with a white and red checkered tablecloth and a glass of green bottled water at the ready. While it can be difficult to snag a reservation here, I was seated as a walk-in early on a Sunday evening with just a 15-minute wait.
What makes this pizza special is the thin, crunchy crust topped with an equal ratio of sauce, cheese, and any topping you desire. When I went, I got half cheese (classic) and half giardiniera (a Chicago classic). I was there with a couple of friends for my birthday and also got a gelato trio to celebrate, which I'd recommend to cap the dinner off with. Don't forget to order some wine to go with your meal as well!
Find your way with 115 Insider Tips from our Local Spotters
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