Brockley Market is a Southeast London institution, bringing to life a usually uninviting gravel car park each and every Saturday. Standing out as a true gem amongst the myriad of markets in the capital, what sets Brockley Market apart is the expertly curated selection of traders offering fresh produce, ready-to-eat street food, beers & wines and other epicurean delights. Its slightly off the beaten track location means it predominantly serves the local community but its award-winning status has meant that people from further afield are visiting too.
I find it a useful place to pick up unique gifts for food-loving friends and family; things such as local honey, locally made pickles or natural wines. The fresh produce on offer is always of a very high quality – the super-fresh fish is often supplied directly from boats on the south coast. When I feel deserving of a proper treat, it doesn't get much better than a dry aged steak from The Butchery, cooked at home and enjoyed with a nice bottle of red wine. Sure, it's slightly pricier than the supermarkets, but the quality speaks for itself.
Find your way with 222 Insider Tips from our Local Spotters
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Aside from its compelling history, what really sets Fitzrovia Chapel apart is its extraordinary gold mosaic ceiling. So don't forget to look up!
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Twice a week, all the tables are pushed to one side, and the bookshop is transformed into an intimate venue for author talks, film screenings and debates.
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What really sets Book 28 apart, is their commitment to sourcing intersectional literature that would be unlikely to appear in your average public library.
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Walpole spent most of his life transforming the building into his own ‘little Gothic castle’, with battlements, arched doorways and stained glass windows.
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Designed in 1822 by Thomas Cubitt (the architect behind large parts of Belgravia & Pimlico), Woburn Walk retains many of its original Georgian shopfronts.
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Savour your food, indulge in good conversation and when you’ve scraped your plate clean, go out onto the patio for a long, drawn-out coffee in the sun.
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Everything I’ve tried in this restaurant is delicious and plentiful. I love the bread, the dips and I can guarantee that their saffron rice is to die for!
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I immediately fell in love with Redemption Roasters for their strong mission, big social impact, and great coffee of course. Plus an excellent brunch menu!
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At the ground level - a quirky interior, cosy seating areas, and a great selection of drinks and food! But if you go upstairs though you will discover...
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An a family-owned independent cheese shop that opened in 1994 and has been going strong since then. Their selection of cheeses is outstanding and varied.
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Barnsbury Wood is enjoyed by Londoners all year round, but it is at its most glorious in the summer months when the trees are drenched in golden sunlight.
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222 Insider Tips from our local Spotters
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