Yum Bun London

It's what it says on the tin

Mark from London

About me I grew up in Japan where I lived until the age of 10 before moving to the UK permanently. I've lived in London since 1999 and I work in the vibrant independent sector of the music industry where I specialise in international marketing. In the not so distant past, I was very active in London's nightlife scene and ran a club event which specialised in bringing some of the emerging DJ ...
""Yum Bun" makes Taiwanese-style buns in London. It doesn't claim to be authentic, but it's absolutely delicious and has great value for money lunch boxes!"

Taiwanese-style steamed bao buns are all over London these days, but Yum Bun were the very first specialists on the block to kickstart the trend here in the UK.

Starting out at a little market stall in Hackney nearly ten years ago, their meticulous focus on creating the most delicious buns using fresh ingredients means they now operate out of multiple outlets throughout London and have an army of die-hard fans.

Yum Bun don’t claim to be “authentic” in the Taiwanese sense: you could say it’s American fast food with an Asian twist – although that’s maybe doing it a slight disservice. I can never decide between the classic pork bun (slow roast pork, cucumber, spring onions and hoisin) or the crispy Japanese chicken bun with this addictive mayo sauce. The best strategy is just to get them both.

Veggies and vegans are also well catered for here; even as a full-on meat lover, I’ll happily order the crispy tofu bun with black bean mayo and garlic choi sum – it never fails to satisfy. Look out for the great value bento box sets at lunchtime, and at certain locations, Yumplings:  their own version of classic dim sum. There may well be a queue but don’t be put off – it moves fast and it's there for a reason. Everything is made fresh to order.

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London Spotter Mark

About me I grew up in Japan where I lived until the age of 10 before moving to the UK permanently. I've lived in London since 1999 and I work in the vibrant independent sector of the music industry where I specialise in international marketing. In the not so distant past, I was very active in London's nightlife scene and ran a club event which specialised in bringing some of the emerging DJ talent from all over Europe to the UK. With a wife and small child now, I'm not out at clubs all night so much, but I do spend quite a bit of time at live music gigs and festivals, mainly through my w...

About this spot

Old Spitalfields Market, Brushfield Street

Two buns:

£

8

+44

2036591460

Oct 3, 2025

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