To propose new wine bars in Italy nowadays is a naughty job, yet Vivoir has managed to do it and garner quite some attention from the neighborhood first and then from the majority of the city in quite a short time.
What makes the real difference are actually a bunch of features. Starting from the wider range of organic, biological and biodynamic wines, with a varied range of quality and prices too. Then: they will never upsell a wine to you. Ιnstead, they'll always look for the way to best accommodate the customer. For me, it has been so for more than a year now. Interesting combinations of food always perfectly accompany the wine choices. Also, the personnel takes good care of you and is well-prepared, and finally, it is super-close to my home, for which I feel lucky.
If you pass by Navigli, I'd recommend this spot, as it is super close yet not in the middle of the Navigli-generated commotion. If you want to try some good international wines at an easy-going wine bar, I'd suggest this spot. And finally, if you'd like to see my neighborhood, I'd suggest this spot yet again :).
Find your way with 195 Insider Tips from our Local Spotters
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The first one was made in 1630, in place of the house of Gian Giacomo Mora, who was a barber, and it's still there today on the road that bears his name.
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195 Insider Tips from our local Spotters
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