Discover 89 local hidden gems in Tashkent

"Minor Somsa" is the number 1 somsa place in Tashkent. You have to queue up - but it's worth it!

"Chorsu Street Food Market" (aka Gluttonous Row) in Tashkent is not the most hygienic place, but you will be rewarded by the authentic Uzbek experience!

"Kim Sat Gat" is a traditional South Korean restaurant in Tashkent. This place taught me about this cuisine and how to love it!

Chorsu Bazar's Bread Section in Tashkent is a paradise of Uzbek bread! Don't stay outside - venture inside and discover the crusty collection within...

"Mahatmagandi street" is a street where you can observe beautiful early Soviet period buildings with a Turkestan style interior. Also check Asaka street!

"Giotto Gelato & Wafel" in Tashkent is one of my favorite ice cream places in the city. They've got you covered whether you love sweets or not!

An unpretentious dining hall with only one main meal on the menu, and that's half of a young roast chicken, more commonly known here as tsiplyata tabaka.

They take pride in serving customers quickly, and their pizzas take no longer than 90 seconds to cook in their authentic wood-burning ovens.

If, like me, you're sensitive to certain foods and eating sugary, processed foods makes you feel groggy, then this might be the place for you!

Professional cheese makers use Italian technology to produce five soft cheese varieties: mozzarella, burrata, stracciatella, caciotta, and ricotta.

Just behind the statue is a small green area, not quite large enough to be considered a park but big enough to draw all kinds of of people passing by.

Arrive there early to choose from beef, lamb, potato, or pumpkin-filled somsa. Uzbek-style samosas are eaten with a mildly spicy thin tomato sauce...