Oberhafenkantine is a true Hamburg original. It's the only harbor canteen still working. But it's not just the unique feel — I also really love its food!
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Gängeviertel is where I go to experience the alternative side of Hamburg. It's a hidden little treasure in the middle of the cold office blocks in the center.
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"Bistro Carmagnole" Hamburg is protected by a holy oath: never tell tourists about this restaurant. And I get it... but for you, I'm making an exception.
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"Oniro" is a Greek restaurant in Hamburg that has plenty of variety, and I love the zucchini chips. The best is that they have tapas/meze sizes available.
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"Mexiko Strasse Taquería" in Hamburg really reminds me of the food I had next to the Mexican border. Their tacos aren't the same you'll find everywhere...
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"Rialto" in Hamburg is on an island, so that makes me feel a little bit like I'm in Venice! The food isn't cheap but it's beautiful -- as are the waiters!
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