"Sea & Sea " in NYC is a traditional-looking fish shop with wet, tiled floors, cool air, grated ice on every hand, busy with customers from near and far...
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"Modern Bread and Bagel" in NYC has surfaced as exemplary, using criteria such as size and texture, seed and salt density. Here are some more top picks...
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"Pain d' Epices" is a French bakery in NYC that makes croissants so flaky & buttery, the only way to avoid the crumbs is to 'put your back to the wind...'
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Color World sets up on the corner of 116th and 2nd Avenue, rain or shine. There they serve beef, pork, goat, oxtail, and chicken for $10 a plate.
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Their prices are in keeping with the neighborhood: a plate of two eggs, two pancakes, 'home' fried potatoes and your choice of sausages or bacon, is $12.
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"Patisserie des Ambassades" in New York has extensive opening hours and prepares dishes & desserts for every time of day. It's refreshingly old-fashioned.
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