I’m a country boy who came to live in a big city. Sometimes, the wall of sound, the insensate concrete, the cars, the cars, the cars and their fumes in my lungs stir an indistinct yearning deep in my soul for an Arcadian outing.
Brussels’ routes for escape are many. For example, check the Dudenpark article, Josaphat park article, Woluwepark article or the Ter Kamerenbos article. Yet, the Rood Klooster (Red Cloister) is my favorite place to appease my country soul.
The pleasures are multiple. You can enjoy a long forest walk in the surrounding Zoniënwoud, along ponds, swamps and mushrooms. The domain has history as well. Some of the buildings date back to the 14th century of what was once an important, wealthy Augustinian priory. It has always been a place for artists to reside and find inspiration. The famous 15th century Flemish primitive painter Hugo van der Goes is one of them. 20th century painter Paul Delvaux was a regular visitor too. No wonder the Rood Klooster site today is home to an art center and Belgian artist ateliers. There is also a charming bio-brasserie – located in the old porter’s house – where you can have a yummy raclette (molten cheese) sandwich and a bio-beer. All products are organic and local.
But maybe my country craving finds its ultimate satisfaction in the farm animals such as horses, donkeys, dogs, geese and chickens running around on the site while a lovely dung heap steams in the winter cold.
Find your way with 292 Insider Tips from our Local Spotters
From side dishes like dumplings to main dishes like Bibimbap and Bulgogi, all are served with freshly cooked vegetables, steamed rice & homemade sauces.
by
Do you just want everyday dishes that you would eat at home in Japan? Then "Tokidoki" in Brussels is what you are looking for. No sushi or noodles here!
by
"Tero" in Brussels is so much more than a restaurant - it's a philosophy. It offers tasty, natural cuisine that follows the seasons!
by
"Certo" in Brussels is a tiny Italian restaurant on a corner just behind Place Saint Boniface and one of my favorites. Federico Mazzoni is the perfect host!
by
"Les Petits Bouchons" is a typical Brussels bistro with a lot of wood, some mirrors and old-skool lighting. Zwanzers love it!
by
"Rambo" in Brussels will make you feel like you're in LA. Loud music, an open kitchen and three amazing types of burgers!
by
"Belga & Co" in Brussels is one of the city's great coffee places. Everything made in-house, friendly service, big window, no frills - just good coffee.
by
Even though it's a little out of the route for most, Glacier Zizi is definitely worth the detour! Ice cream, waffles, crêpes, smoothies... Your pick!
by
Come at any point of the day and have a fresh drink, a burger, salad or chill and let your kids/dogs run in the park while you chat with your friends.
by
A simple but still refined style characterizes this café, which at night becomes a warm wine bar with small plates to share.
by
The Perché rooftop bar is on top of the JAM hotel, which is why not many people wander up here, but it's so worth it! It has a great view and comfy chairs.
by
292 Insider Tips from our local Spotters
Authentic Stories by Real People
Escape the Crowd & Travel Slow 🐌
✓ 0 Insider Tips from our local Spotters
✓ 292 Insider Tips