My favorite breads from Ährensache Biobäckerei are the Überraschungsbrot (literally the “surprise bread”) and the vegan Dinkel-Kamut Hefebrot Mohn.

At Alte Metzgerei the burgers and burritos are made from regional products and contain a 150g homemade patty made from 100% responsibly raised beef.

o.k.-international was founded in 1997 and there you will find objects from everyday life that Lukas Plum found abroad (e.g. in Cambodia or Turkmenistan).

Bai Lu Noodles dishes can be quite spicy, but you can ask for milder versions, and they offer hot pots with homemade noodles or dumplings.

"Le'zzet" in Chorweiler, Cologne offers amazing Turkish breakfast! It always takes me to another world...

Chennai Chef may look modest, but it serves some of the best South Indian food in Cologne. Don’t miss the Mysore Masala Dosa and cumin lassi combo!

"I Siciliani" in Cologne is an authentic place that'll remind you of Italy & Sicily - but the reason I come back on a regular basis are the tasty arancini!

"Pizzeria Totò e Peppino" in Cologne is for you if you like delicious Neapolitan pizza, 'pizza bianca' or even fried pizza, the classic Naples specialty...

"Kalscheurer Weiher" Cologne is a pond with a boat rental and a small kiosk in Cologne's outer green belt. For me, this place feels so down-to-earth...

The atmosphere is both minimalist and warm, and there is a good selection of drinks and pastries such as tartelettes, carrot cake and cinnamon buns.

The Impact Café is a cosy café where you can enjoy pastries such as cinnamon rolls, not-too-sweet hot chocolate, homemade iced teas and, of course, coffee.

Köski in Cologne is a real gem. Charlotte has taken this Büdchen, or kiosk, and made it into something else. I want to buy something every time I visit.