Their pizzas are nothing short of incredible, thanks to a carefully crafted dough left to rise for 36 hours. But remember to save room for dessert!
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"Babae" in Florence is a restaurant with an ancient 'buchetta del vino', a traditional wine window used to offer wine to wayfarers. It's beautiful inside!
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"Burro & Acciughe" in Florence is a place to experience some of the best fish in the city. Their bread and butter and anchovies are just amazing...
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Everybody knows "Banki Ramen" in Florence. This Japanese/Italian restaurant seems really cheap, as if stuck in the '80s, but the food wins everyone over!
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"Birreria Il Bovaro" is the only bar/brewery in Florence where they make their own beer and sell it on tap, so it holds a special place in my heart...
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"Ararat Restaurant" Florence is definitely not somewhere I'd take a vegetarian friend for dinner, but this Armenian place is really hospitable - and tasty!
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