Beim Czaak Vienna
Aug 5, 2025

Beim Czaak Vienna

Bring me to the Beisl

""Beim Czaak" in Vienna is the quintessential Viennese Beisl. This traditional restaurant has the ambience you'd expect from something central but for less!"

A quick lesson in Viennese Küche: the word 'schinken' means ham, but Palatschinken has nothing to do with pork. Schinkenfleckerl does though - a sort of pasta dish laced with cabbage and cooked ham. Beim Czaak has a range of such dishes, a quintessential Viennese Beisl located on the southern edge of the first district. The restaurant is tucked away at the edge of the confluence of two streets, with a small 'garden' in between them both in which people are invited to eat and drink.

The restaurant itself is decorated in the varnished, paneled wood typical of many Beisln</em>; a long, narrow sort of place with a wonderful ambience. This is the kind of place that you should visit if you're looking for a traditional Viennese food experience in the first district and you're not looking to break the bank. It's actually a very nice place for a late evening rendezvous with someone you want to get to know more; the candle-lit interior and hubbub of hushed chatter provide the conditions for a quiet, get-to-know-you-more kind of chat.

I'd recommend any of the dishes: if you're not sure what they mean, just order anything: you won't be disappointed. Make sure you try a knödel for pudding, a sort of sweet, doughy ball covered in breadcrumbs and laced with butter - a 'deftig' Austrian dessert! It's only spitting distance from Schwedenplatz, which means it's easily accessible; the U1, U4, 1 and 2 trams run close by.

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About this spot

Postgasse 15

Gulasch:

8.50

15137215

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