The Summer Stage is like an outpost of several Vienna restaurants in the form of a huge terrace next to the Kanal with all sorts of different cuisines.

The Kent family of restaurants is well known in Vienna as vibrant outposts of Turkish culinary delights with their classic array of appetizers, charcoal-grilled skewers, kebab, and many other highlights.

The architecture is simple, light, and modern and allows the creative food and drinks to shine. Arguably one of the finest in Liesing, it still boasts very reasonable prices and ventures into the many flavors of Asia.

The Lobau is a national park made of meadows and forests that can be reached via subway and yet it's a world of its own. The perfect escape from city life is a walk in the National Park.

The noodles just really taste so different if they are hand-made. The decoration of the plates and drinks is lovely and adds to the overall culinary experience.

A long-time resident of Vienna, Sohyi Kim bridges Korean cuisine with Viennese traditions reaching an outstanding culinary level.