One of my favourite dishes since childhood was grilled beef filet. But only in later years, after having left my home country, did I realized that if beef is not "well done", it tastes better. Later I discovered the superlative: grill a massive thick slice of meat so that the outside would be "well done" but the inside remain "rare". In that way the full spectrum of possibile flavors would unfold in your mouth. Thank you USA.
The restaurant Costa Brava offers this pleasure. If you go there, get the beef filet. You will not regret. (avoid the version with mushroom sauce, though). If you choose fish, get the sole.
The Spanish kitchen is famous for its appetizers. In Costa Brava they are too big to be called tapas. Think of medium sized pleasures ("entremeses") like shrimp with garlic, grilled sepia, mushrooms, yamm.
For dessert: Crema Catalana. Don't argue.
The ambiance is cosy. The restaurant is not vast and stressful. So it is ideal for both hedonists and romantics. Of course, pleasure comes at a price: Costa Brava is not a budget tip. But it would be ideal for that special occasion where the two of you celebrate that anniversary or maybe want to make the first step towards an anniversary. And if you are on a business trip and are trying to figure out where to dine (courtesy of the company), head there. It's a safe bet.
In the summer there is a terrace.
Find your way with 183 Insider Tips from our Local Spotters
I particularly like the variety of products they offer, which can make life a lot easier if you are gluten-free and they also have several vegan options.
by
If you want to enjoy some good live jazz on Wednesdays, you should definitely try out this jam session that is clearly flirting with professionalism.
by
It was made out of scrap metal and everyday objects and presents a nonsensical machine, a complex configuration of tubes, wheels, and motors.
by
The outside area is also worth a visit. You'll find a beautiful collection of palms and agave in a sandy environment crossed by a water basin with fishes.
by
"Raygrodski" in Zurich stands out as one of the city's best cocktail bars. Grab a Sir Mary or Hot Russian, relax and enjoy...
by
In Wiedikon, a red house on Gertrudstrasse hides a miniature Zurich ruled by felt mice. It's a truly magical, ever-changing world crafted with love.
by
It takes place every Thursday evening from 7 pm until 11 pm. The earlier you come, the fewer people will be there and the more intimate it will be.
by
Whether you're looking for a spot to work from, to experience a good hot chocolate in Switzerland, or to go on a date, Kweer is the place for you!
by
183 Insider Tips from our local Spotters
Authentic Stories by Real People
Escape the Crowd & Travel Slow 🐌
✓ 0 Insider Tips from our local Spotters
✓ 183 Insider Tips