There are bars and then are bars.
The Old Crow is most definitely the latter. Opened in 2013 by two well-known, award-winning Zurich barkeepers - one of them the former Chef de Bar of Zurich's prestigious Widder Hotel - it is as much a bar as it is a tribute to the art of mixology and spirits. Using parts of their private collection, the bar boasts more than 1600 bottles - the most expensive one weighing in at over CHF 20,000 (the 50 Year Glen Grant Distillery Edition Whiskey at CHF 1,300 for 4cl).
It’s one of the places where you wouldn’t even need a menu since the incredibly friendly and highly skilled bar personnel with near mind-reading abilities will conjure up the perfect poison best suited to your tastes. Not that you should miss perusing the beautifully curated cocktail menu with its selection of old-time classics as well as new original creations - such as the typically Swiss Downtown Switzerland, using locally sourced Kirsch schnapps.
Not in the mood for cocktails? Then just keep straight and select something from their impressive collection of spirits - but whiskey lovers beware, with over 1,000 bottles spanning from rare to find classics to unheard of limited batches you might just stay here longer than you thought.
In Zurich, the drinking fountains are part of the city's identity. I recommend getting a reusable water bottle and enjoying the benefits while exploring!
By
"El Luchador" Zurich was once an Alpine-style ski hut, now turned into a Mexico-themed bar and restaurant flaunting a mouth-watering menu...
By
"Motorrad Hangar" is the perfect garage & bar for motorbike enthusiasts visiting Zurich. My husband is a hardened biker and I'm also slowly becoming a fan.
By
I particularly like the variety of products they offer, which can make life a lot easier if you are gluten-free and they also have several vegan options.
By
In 1987, the provisional setup became permanent, and the spirit of «Rots» continues to thrive, providing a dynamic cultural experience to this day.
By
"Meyer's Bar" Zurich is a bar I go to when it's time to go home. Everyone ends up at Meyer's, for just 'one more beer'... Don't come early!
By
"Volkshaus" in Zurich is arguably best known for hosting gigs; it's one of the largest venues in town. I recommend dropping by their cafe in the afternoon.
By
"Petit Saigon Take Away" Zurich serves a wide range of curries and Asian dishes over the counter as well as soups, spring and summer rolls made to order.
By
Our Spotters' Local Favorites Only. Skip the Tourist Traps.
Find Nearby Spots and Navigate with Ease
Save Your Favorites and See Them on the Map