The first time I saw the Parc de las Aigues was from aunt Mari’s apartment across the road. It stands out as a peaceful island of greenery in the cityscape around it. Its main entrance on Plaça Alfons el Savi is right next to Alfons X metro station, a popular jumping-off point for visitors walking to nearby Parc Güel, and Parc de las Aigues is often missed because of this. It’s worth taking a moment to enjoy it.
The park was in fact the private ornamental garden of the 19th-century modernist mansion next to it on the north side. Back in the old days it was the official residence of the directors of the Barcelona water company and was, of course, closed to the public. My aunt Mari remembers those days and still talks about how she and all her neighbours watched from their windows the wedding party held for the director's daughter in the then-private gardens.
Things have changed and now we can all enjoy this gem of a park which is in fact a mini botanical garden. It has winding paths and shaded enclaves where you can seek some quiet, and in the summer heat, cool off in the shade.
It’s a great space to come with kids and a good stopping point if you are coming down from visiting the Bunkers del Carmel or if you are in Gracia and fancy a break from its groovy yet narrow streets.
Plaça d'Alfons el Savi
€
free
Find your way with 178 Insider Tips from our Local Spotters
Loved this Spot?Join your international community. Share your favs and become part of our international community!
"Fishology" in Barcelona makes some really cool things with fish. It has everything it takes to become an emblematic spot in town!
by
With a bar that comfortably fits only 2 people, it's the quintessential nook that beckons you to dive into the city's authenticity.
by
While sticking to your favorite dishes is fine, the daily specials you can find here allow you to explore new flavors with seasonal products.
by
Their commitment to fresh ingredients and the option for half portions or tasting format dishes is perfect for sampling their consistently superb cuisine.
by
The soul behind these flavors is Chef Jordi Esteve, who describes his cooking as "modern and imaginative", blending tradition with a contemporary touch.
by
The crowd at Celler Panotxa is an eclectic mix, spanning various styles. This diversity extends to their menu, which is surprisingly comprehensive.
by
Crossandra is a quaint little shop with a clear focus: cannelloni and croquettes to go. The selection includes gluten-free & lactose-free products as well.
by
The menu strikes the perfect balance between simplicity and variety. It's concise enough not to overwhelm yet diverse enough to cater to all tastes.
by
Whether it's the perfectly steamed buns or the intricately folded dumplings, you can taste the care and expertise in each dish.
by
A whisper from the past, with a history stretching back over 250 years – they've been lighting up Barcelona since before the invention of the light bulb!
by
178 Insider Tips from our local Spotters
Authentic Stories by Real People
Escape the Crowd & Travel Slow 🐌
✓ 0 Insider Tips from our local Spotters
✓ 178 Insider Tips