The level of spiciness is just right, and the soups are filled with fresh, tasty vegetables and other ingredients, depending on which ramen you choose.
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Agi Pasta is my go-to spot when I need a quick lunch, as it's ready in under 10 minutes. I usually get pasta arrabbiata, which they make perfectly spicy!
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What I love most about this place is that they provide sauces of varying levels of spiciness so you can adjust the meal to suit your taste and mood.
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Zaokret serves simple yet flavorful dishes, such as eggs prepared in different styles, oatmeals, and some slightly more exotic choices like shakshuka.
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The portions are big, the prices reasonable, and options diverse. I recommend the rice noodles with tofu and vegetables in a peanut sauce - very tasty!
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Belgrade’s oldest Indian spot, Diwalli Palace serves up bold spices, rich curries, and real charm — led by chef Rakesh Kumar since 1997.
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