When you visit Gutta På Haugen, which means The Boys on The Hill, you venture into a world of culinary delights. Gutta På Haugen is the perfect place to find gourmet foods. Since the company opened its doors in 1994, it has expanded and they now have several branches in Oslo, including one in Mathallen and in Via Vika.
Gutta på Haugen is recognized for its dedication to providing customers with a diverse range of fine local foods, as well as imported products from areas like Italy and France. Beyond the expected delights of cooking oils and preserves, they unveil a world of delicious gastronomic products, such as local and French cheeses to the opulence of cured meats, spices, oils, crackers, jams, sauces and chocolates.
Gutta på Haugen has earned its reputation as one of Oslo’s best shops for fine foods. The staff are friendly and always ready to welcome you and share their expertise, turning your visit into a delightful culinary journey.
Take your culinary exploration a step further with gourmet items like Russian caviar, truffle-infused products, French pâté, snails, Japanese tea, and Italian pasta and spices. The cheese selection is nothing short of impressive, featuring delights such as Gabietou, Stichelton, Guda, Chevre, and Raclette. It is also possible to buy their products online.