Welcome to the Old City! It is warm here: it is a piece of an oriental tale and a museum of the Quran of the Rightly Guided Caliph “Uthman ibn Affan”. In a country like Uzbekistan, tourists are attracted not by deserts and modern buildings, but by ancient architecture and oriental flavor. Unfortunately, the Old City in Tashkent is not very popular for some reason.
The old city in Tashkent comprises residential buildings of the late 19th century. There are also medieval architectural monuments: the “Hazrati Imam” Mosque, the “Baraqhan” (built in the 16th century) and “Muyimuborak” madrasahs (where an ancient Quran is stored). All this is a single complex belonging to “Hazrati Imam”, the religious center of Tashkent, located in the old city among residential neighborhoods with mud houses. The complex looks like it's a single building, because during restoration similar materials were used.
The name "Old City" arose even during the period of tsarist colonialism, when it was decided to build a new city. The Anchor Canal began to be considered the secret border between the New and Old cities.
Karasaray Street
entrance fee:
UZS
free
Find your way with 90 Insider Tips from our Local Spotters
"Burger & Lounge Grill Bar" is a fresh and coze place you shouldn't miss if you like steak, burgers and excellent fresh drinks. Great breakfast too!
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"Shashleek" makes some of the best shashlik in Tashkent. And even though their somsas are somewhat expensive, you can never order just one...
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"AKSU Restaurant" in Tashkent is run by famous Uzbek chef Bahriddin Chustiy. You can try food from all over the world here - I love discovering the menu!
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An unpretentious dining hall with only one main meal on the menu, and that's half of a young roast chicken, more commonly known here as tsiplyata tabaka.
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Glancing at their shashlik window, you’ll spot all the usual Uzbek favourites. Skewered beef chunks, ground beef, mutton & liver are all very popular here.
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Are these tired-looking blue-tiled buildings a relic of Soviet art and construction? Or an eyesore on the horizon of a fast-developing city?
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Bibigon in a nutshell? Hotdogs, salads, burgers, pizza, breakfasts, desserts, coffee, tea, beer, vodka, and cigarettes.
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Arrive there early to choose from beef, lamb, potato, or pumpkin-filled somsa. Uzbek-style samosas are eaten with a mildly spicy thin tomato sauce...
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They take pride in serving customers quickly, and their pizzas take no longer than 90 seconds to cook in their authentic wood-burning ovens.
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Just behind the statue is a small green area, not quite large enough to be considered a park but big enough to draw all kinds of of people passing by.
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Whilst its competitors offer a one-size-fits-all flavour of coffee, Beanberry offers a variety. Brazil is my favourite for its tangy taste.
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If, like me, you're sensitive to certain foods and eating sugary, processed foods makes you feel groggy, then this might be the place for you!
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