In the 19th century, straight connections between Turin and Monferrato region passed through steep hills and harsh routes; the shipping of goods and persons was made with chariots and horses were the main means of transport. Due to increasing traffic, one trader had the brilliant idea to open, at the low start of one of those routes, a tavern, which besides food and drinks offered services such as "stallaggio", a term referred to the care and maintenance of tired horses (so now you know also the origin of the term hostel!), as well as postal service (Posta in Italian).
Since 1951 the Monticone family has successfully kept alive the tasty and the traditional cuisine heritage of the place, which for me represents one the few genuine spots left in Turin. Every time I go the customers are usually the same faces, gourmand habitués or old friends of the owner and the atmosphere is very familiar.
Concerning the food, besides traditional recipes of agnolotti or bollito (a delicious specialty, as long you like stewed lungs, cheeks and wattles) the choice of cheeses is just amazing, paired with a wide selection of jams and mustards. And please remember: enjoy your meal in Piedmontese is "Bon apti"!
Find your way with 89 Insider Tips from our Local Spotters
"Mollica" is a little shop in San Salvario, one of the most vibrant & multicultural areas of Turin. They'll make your panino only with local ingredients!
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You wait with your single falafel and hummus treat to tickle your appetite. I found that everything was very gently spiced, suitable for all tastes.
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"Le Putrelle" in Turin is a restaurant to take your crush for your first dinner. Careful, though: they might fall in love with Martino and his dishes...
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I've never tasted something so tasty and yet so healthy and Sara and Marco make themselves every snack you can find in the shop!
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"Giardini Reali" in Turin's Musei Reali: a great spot to stay fresh & relax in the shade. They remind me of English parks. My tip? Go grab a granita first!
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The "Gran Torino Memorial" in Turin is dedicated to the May 4th, 1949 tragedy that killed the whole of Torino's legendary football team...
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"Millo's Street Art" in Barriera di Milano in Turin are a real sight to behold. My favorite part of 'Habitat' is on Bottesini 6. Go and find for yourself!
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"Bricks - Ristorante Pizza" in Turin is a gourmet pizzeria with a modern and romantic atmosphere. Everything was just sooo good there. You need to try it.
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"Trattoria Primavera" in Turin has typical, fresh, homemade food from Sardinia. I love how informal and friendly it is and the food is amazing and cheap!
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"Birreria Manhattan" Turin is a THE historical underground pub. I love the easy-going gigs and the huge portions of pizza and pasta to share with friends!
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"Torre Cremeria Bar" is my favorite place in Turin when it's something and I'd like to have something fresh. Their granita siciliana is legendary.
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"La Cucina di Lido" is for sure my favourite place in Turin to eat fish. I like their grilled octopus and 'sarde in saor'. Great neighborhood, too...
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89 Insider Tips from our local Spotters
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