Sohyi Kim is a legendary chef and culinary entrepreneur with broad public recognition through cookbooks and TV appearances. A long-time resident of Vienna, she bridges Korean cuisine with Viennese traditions reaching an outstanding culinary level. The dinner experience at her small restaurant on Währingerstrasse is a truly remarkable moment. Serving a 7-course tasting menu where only vegetarian, fish, or meat is optional (you may choose any of the three), surrender yourself to the lovely servers.

They know their business of wine pairing and orchestrating a perfect culinary journey. Kim conducts an ambitious staff that introduces you to Korea’s wonderful cuisine. Throughout the menu, one highlight after another creates an experience that is unparalleled in Vienna. Kim has developed an undeceptive intuition for the Austrian taste buds and how to adapt her Korean cuisine to delight the locals and frequent Korean guests alike. Kim ought to be honored for her effort in bridging intercultural gaps between the East and West in the most tasteful way.