In 2018, Korean visual anthropologist Yoonha Kim brought me here. Since then, Handbestand has become my official meeting point with friends in Mitte. The most important thing about is that this secondhand bookstore café is open on Sundays! It smells of old books, literally: although mostly in German (and some are even in German dialects), the everyday-open café offers a museum-like range of secondhand books, and of course, good coffee and cakes made by its very friendly German owner, Thomas, who has given me a friendly discount for several beautifully printed books. Few English, Polish, Portuguese, Russian or Spanish books are among its beautiful collection.
Some of its highlights include children's books and philosophical œuvres printed in the German Reich period through the East German regime up until some more recent times. An Irish coffee or a made-in-Berlin Milchkaffee only make this cultural café even cozier: either for a short stopover refreshment or a longer temporary working place. The most famous Berlin flea markets at Mauer Park or Alexander Platz are a few minutes away by tram or metro (UBahn) from here, but don’t forget its Bernauer Straße UBahn station! Handbestand is just in front of one of the two entrances/exits of this mythical station: trains from the West were not allowed to stop here, but they did go through this station when Berlin was still divided into two different worlds.
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"She Said" in Berlin features books by female and queer authors only - it's the kind of bookstore that was still missing from our diverse city!
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What makes them even more special is their friendly nature. On most days, you might run into their owner Jonathan, the heart and soul of the café. SPRO would not shine the same way without his thoughtfulness.
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They take the traditional döner in Berlin and transform it into a borderline art form. With flavorful sauces, meat, vegetables, spices, herbs, bread, and cheese, there's no wonder each bite tastes better than the last.
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Heard of a croffle? What about an egg drop sandwich? Well, let me introduce you to your new favourite brunch food. Even if you've heard of these two before, you must try Puffle Bees.
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For €2, you can enjoy their falafel, shawarma, or kafta wrap. Their falafel wrap can be fully plant-based, too, just let them know, so they omit some sauces. They're better off as a snack because they're a bit on the smaller side.
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Gözleme is a savoury doughy Turkish bread, somewhat similar to a turnover or quesadilla. This stuffed flatbread can be filled with all sorts of ingredients, most commonly meat, cheese, or vegetables.
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I'm here to introduce you to one of the best vegan restaurants in Berlin: Alaska Bar. Everything is great at Alaska Bar, which works out wonderfully because they are a tapas restaurant!
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Their Sabich includes delicious eggplant, potato, tomato salsa, egg, pickled red onion, fresh herbs, tahini, Iraqi curry, harissa, and salted lemon. All of it is served inside a fluffy, freshly baked pita.
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This restaurant will have you double-checking with the waiter if the food is genuinely vegan. This is part of what makes this place so special: its authentic and inventive nature.
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This small bakery located in the neighbourhood of Graefekiez, Kreuzberg may seem unassuming at first, but step inside and you'll see the magic this little shop brings to this kiez.
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"Neue Nationalgalerie" is THE museum for modern art in Berlin, it is simply a must-go. Recently renovated with more to come, it's an absolute must-visit!
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The farmer's market on Karl-Marx-Platz in Rixdorf, Berlin is one of my favorite markets and a favorite of tourists & locals alike! Great street food, too.
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