Nestled in the heart of Madrid, the iconic Café Comercial is a testament to time-honored culinary traditions meeting modern flair. Established over a century ago, it carries with it the whispers of countless stories, conversations, and memories from Madrileños of yesteryears. A few years back, the café underwent a transformative renovation, yet it has gracefully managed to retain its historic charm. As you step through its doors, you're greeted with a blend of the old and new, where contemporary design elements pay homage to its storied past.
The main dining area boasts a meticulously crafted menu, offering dishes that harmoniously fuse traditional Spanish flavors with avant-garde techniques. Each plate tells a story, celebrating the rich gastronomic history of Spain while introducing innovative culinary twists that will tantalize your palate. But the experience doesn't end there. The bustling bar area is where tapas take center stage. Here, you can indulge in a delightful array of bite-sized treasures, each a reflection of Spain's famed tapas culture. From classic favorites to modern reinterpretations, the tapas selection is a culinary journey through the best of Spanish cuisine.
In essence, Café Comercial is more than just a dining destination</strong>; it's a gastronomic journey through time, offering a taste of Madrid's glorious past while embracing the vibrancy of its present.
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From the beef sourced from the renowned Sierra de Guadarrama to seasonal delights like suckling lamb and tuna, there's something for everyone.
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Mercado de Maravillas Madrid is the largest and most emblematic multicultural market in the city! I recommend getting some Peruvian or Venezuelan dishes.
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The heart of their offerings is the legendary piri piri sauce - a spicy, tangy concoction that elevates the succulent grilled chicken to a whole new level.
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Whether you're in the mood for fluffy pancakes dripping in honey, a hearty avocado toast, or a classic eggs Benedict, Adorado Bar has you covered.
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This harmonious blend is evident in every dish, from the petite, intricately crafted bites to the more substantial, hearty plates.
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A standout feature is its nod to traditional Spanish cuisine with a selection of casquería (offal dishes) paying homage to age-old culinary traditions.
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Unlike the pan-fried versions found closeby, their shaobing is grilled to perfection, giving it a distinct texture & flavor that's both rustic and refined.
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The top dishes for me are the pancakes with sweet and savoury fillings (all gluten-free) and the Middle Eastern inspired offerings, especially the falafel.
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"Pizza Posta" in Lavapies, Madrid, makes Argentinian pizza - thick, pillowy and crispy on the outside...
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266 Insider Tips from our local Spotters
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