God forbid I go a day without my café con leche. I was on my way to the marvelous Lázaro Galdiano museum when I was pulled to the lovely patio at Naked & Sated. My intention was just to stop for a quick coffee and move along, but with one look at the menu, all of a sudden, I felt a little peckish.
Fresh, seasonal, and healthy is the focus of the food here, and the folks at Naked & Sated believe that what we eat should not be full of fats, additives, and sugar. With a menu of everything from waffles and toasts topped with nutritious ingredients like hummus, avocado, and homemade sauces to quinoa-based pizzas and burgers in unrefined flour buns, you won't feel ashamed or guilty eating here.
I was there for the brunch menu and couldn't resist trying the Iberian cured ham galette — a buckwheat crepe filled with tangy tomato sauce, mozzarella cheese, arugula, and Iberian ham, topped with Grana Padano cheese, more ham, and savoury almond pesto. The ingredients went together perfectly and every bite was delicious. I didn't want it to end.
I don't always make the smartest food choices when I eat out, but at Naked & Sated, they've proven that healthy food does not have to sacrifice taste or your budget. Typically, I find myself craving a big old hamburger and fries, but these days, I just kind of always want my ham galette.
Find your way with 243 Insider Tips from our Local Spotters
Madrid in the 1980s was certainly rocking and she became a fixture in the city’s music scene, always going out in her famous leather jacket and cap.
by
This fantastic wine shop, "Vino y Compañía" is the place to discover the fantastic variety and quality of wine on offer in Spain. Come with an open mind!
by
Although it’s a Galician restaurant, they do an excellent paella mixta (chicken and seafood) and arroz negro, flavoured and coloured with squid ink.
by
The apartment block this cafe sits under is an ugly beauty and I love it, not least for the exuberant planters that are an integral part of the building.
by
I didn’t think Madrid was lacking anything but now I’ve found "Mazál Bagels and Café" I’m wondering how I survived without its bagels all these years!
by
What sets this bar apart is its exceptional handling of ingredients, creating dishes that sing with Andalusian flair—a nod to Manu's roots.
by
They have a wide selection of wines to suit all pockets, and you can also discover some weirder flavours if your tastes run to the unique...
by
"Mo de Movimiento" in Madrid offers a new take on the restaurant business - sustainable organic ingredients, recycled materials and second opportunities!
by
Sala Canal Isabel II in Madrid used to be a water tower: now it's an uber-cool gallery used for media exhibitions. I love it, and not just because...
by
VETA is the biggest contemporary art gallery in the city, so once you’ve had your fill of the Old Masters at the Prado, why not get off the beaten track?
by
Don’t worry about collecting and counting plates - there’s an “all you can eat” lunchtime menu, you can fill your boots for a very reasonable fixed price.
by
His favourite time seemed to be that magic hour when the sun is sinking low in the West and turns everything a golden pinky hue.
by
243 Insider Tips from our local Spotters
Authentic Stories by Real People
Escape the Crowd & Travel Slow 🐌
✓ 0 Insider Tips from our local Spotters
✓ 243 Insider Tips