The international, cosmopolitan nature of Brussels is reflected in its trendy bars and chic brasseries, but sometimes the moment calls for something a little different.
At times, I like to peel back the European veneer of the city and imagine the bustling medieval town upon which the city was built. A L'Imaige Nostre-Dame is the perfect place to soak up the city's medieval charm and I come here quite often for a quiet drink or as a precursor to a longer night out.
It is a dark, atmospheric estaminet, or small pub, which just a handful of tables and a large selection of Belgian monastery and abbey beers. Located in a small alleyway, where beer was once brewed, it would be easy to miss without the charming sign over the door. This place is so evocative of old Brussels that the toilet is still located outside, in a cupboard!
Find your way with 294 Insider Tips from our Local Spotters
A simple but still refined style characterizes this café, which at night becomes a warm wine bar with small plates to share.
by
Ziever’Art in Anderlecht is a buzzing, volunteer-run hub mixing art, fun, and community. From concerts to kids’ workshops - there’s always something happening!
by
I haven't yet been able to identify all the villages/churches marked on the small stone wall but I'm sure I will at some point!
by
The Perché rooftop bar is on top of the JAM hotel, which is why not many people wander up here, but it's so worth it! It has a great view and comfy chairs.
by
With an extravagant vintage decore, the bar takes its name from Queen Fabiola, a Spanish noblewoman who was a very beloved Queen consort of the Belgians.
by
With a cozy interior and a pleasant scent of toasted coffee beans, Caleo offers different options for brunch, from viennoiseries to delicious pancakes.
by
The name Nenu comes from the Vietnamese concept of “an nhau”, a style of drinking and eating culture, sharing small and large plates with friends & family.
by
The stars of the menu are the homemade fluffy pancakes - an explosion of flavors, which come in different flavors, including a tiramisu and matcha version.
by
If you come with a group, I suggest taking the “Moriawase” (Japanese for “assortment”), a larger plate that is easier to share and to try different things.
by
As a meat lover, I absolutely enjoyed the dishes based on Iberic pork, including the spare ribs and the Jiang Rou Bao, which literally melted in my mouth.
by
Peaking at my neighbors' plates, I decided to try the bass with garlic oil, ginger, and furikake, and the tartare de boeuf with pepper mousse and pickles on the side.
by
294 Insider Tips from our local Spotters
Authentic Stories by Real People
Escape the Crowd & Travel Slow 🐌
✓ 0 Insider Tips from our local Spotters
✓ 294 Insider Tips