"Zizinia de les Flors" in Barcelona is founded on food autonomy and is by far one of the most interesting restaurant concepts I have ever visited...
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"Es Bien Brunch" in Barcelona not only has amazing coffee - I love their menu of the day (the quantity of food is really impressive here!)
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"La Brillantina is an awesome restaurant owned by a Colombian/Argentinian couple. The colorful walls give you a hint of the fresh South American cuisine...
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"Maison Carne" has become one of my favorites in Barcelona. The concept is simple: a 1kg of ribeye steak for two, with fries & salad. Simple. Perfect.
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"Albé" in Barcelona is a restaurant that offers the best of Catalunya together with a genuine Lebanese touch. In Arabic, it means 'my heart' - no wonder...
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Here, classic bar snacks like croquettes, bravas, and potato salad coexist harmoniously with more substantial, stew-based dishes.
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