The Fernand Cocq Square in Ixelles has undergone a major transformation in recent years. The square became almost entirely car-free, benches and greenery were added to the little central park and the footpaths were widened so that the bars and restaurants can install larger terraces to accommodate more customers.
It is here, on this square, that Frédéric Nicolay has opened his latest creation. Le Cocq, named after the square, is a bar, café and friterie with an adjoining self-service laundry. Frédéric Nicolay is the hospitality king of Brussels. Over the past 25 years, he has opened numerous bars, restaurants, an amusement arcade and a bio shop at various locations in Brussels. Nicolay has a nose for locations in need of a makeover. It's not just the location that's benefitting, but the whole neighbourhood. He has his own vision of hospitality, sometimes a bit stubborn, but most of the time spot on.
This former night bistro (you could eat all night here) with a lot of wood and a high ceiling has been transformed into a lively and soulful venue with a beautiful long counter that can serve both inside and outside. Nicolay likes to build living spaces where you can come for a coffee in the morning, lunch at noon, some drinks after work or a cocktail at night.
Place Fernand Cocq 12
€
no-price
Find your way with 294 Insider Tips from our Local Spotters
"Rambo" in Brussels will make you feel like you're in LA. Loud music, an open kitchen and three amazing types of burgers!
by
"Tero" in Brussels is so much more than a restaurant - it's a philosophy. It offers tasty, natural cuisine that follows the seasons!
by
"Certo" in Brussels is a tiny Italian restaurant on a corner just behind Place Saint Boniface and one of my favorites. Federico Mazzoni is the perfect host!
by
"Les Petits Bouchons" is a typical Brussels bistro with a lot of wood, some mirrors and old-skool lighting. Zwanzers love it!
by
"Belga & Co" in Brussels is one of the city's great coffee places. Everything made in-house, friendly service, big window, no frills - just good coffee.
by
Come at any point of the day and have a fresh drink, a burger, salad or chill and let your kids/dogs run in the park while you chat with your friends.
by
Even though it's a little out of the route for most, Glacier Zizi is definitely worth the detour! Ice cream, waffles, crêpes, smoothies... Your pick!
by
A simple but still refined style characterizes this café, which at night becomes a warm wine bar with small plates to share.
by
I haven't yet been able to identify all the villages/churches marked on the small stone wall but I'm sure I will at some point!
by
The Perché rooftop bar is on top of the JAM hotel, which is why not many people wander up here, but it's so worth it! It has a great view and comfy chairs.
by
With an extravagant vintage decore, the bar takes its name from Queen Fabiola, a Spanish noblewoman who was a very beloved Queen consort of the Belgians.
by
294 Insider Tips from our local Spotters
Authentic Stories by Real People
Escape the Crowd & Travel Slow 🐌
✓ 0 Insider Tips from our local Spotters
✓ 294 Insider Tips