Brutalista Madrid

Whispers of Tradition in Madrid

Cesar from Madrid

About me I was born in Madrid, but I've lived here and there due to my job in the tech industry, having spent half my life traveling the world. Thanks to that, I've had the chance to meet people from all sorts of cultures and with diverse tastes. This sparked my curiosity to learn more about how people live in their own countries. Eventually, I left the tech industry and ...
"A standout feature is its nod to traditional Spanish cuisine with a selection of casquería (offal dishes) paying homage to age-old culinary traditions."

Not very far away from Plaza de España in Madrid lies Brutalista, a restaurant that promises an intimate dining experience like no other. The first thing that catches the eye upon entering is the simply decorated space, with a limited number of tables, each carefully spaced where the atmosphere radiates privacy, allowing diners to truly immerse themselves in the gastronomic journey that awaits them.

But it's not just the ambiance that sets Brutalista apart. Their flexible approach to dining ensures that every guest feels catered to. Whether you're in the mood to sample a variety of flavors or indulge in a specific dish, their half-portion offerings and the option to combine them with the daily specials make for a customizable feast. This flexibility is a testament to their commitment to ensuring every diner's experience is tailored to their palate.

Among their diverse offerings, a standout feature of Brutalista's menu is its nod to traditional Spanish cuisine with a selection of casquería (offal dishes). It's a bold move that pays homage to age-old culinary traditions, showcasing the restaurant's dedication to offering authentic, unpretentious, and innovative dishes.

Brutalista is a confluence of ambiance, flexibility, and authenticity.

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Madrid Spotter Cesar

About me I was born in Madrid, but I've lived here and there due to my job in the tech industry, having spent half my life traveling the world. Thanks to that, I've had the chance to meet people from all sorts of cultures and with diverse tastes. This sparked my curiosity to learn more about how people live in their own countries. Eventually, I left the tech industry and spent more than a decade traveling the world, camera in hand, exploring cuisines that were new to me - I'm that friend who always gets asked for restaurant recommendations. My passion for gastronomy l...

About this spot

Juan Álvarez Mendizábal, 34

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18

+34

911595777

Nov 16, 2025

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