In the heart of Lavapiés, a neighborhood renowned for its vibrant street art in Madrid, NAP (Neapolitan Authentic Pizza) beckons pizza aficionados with its promise of "la vera pizza Napoletana" – the quintessential Neapolitan pizza.
As you approach NAP, the first thing that captures your attention isn't just the inviting aroma of pizzas baking but the striking artwork gracing its entrance. Painted by Okuda, one of Spain's most illustrious graffiti artists, the vivid mural provides a fitting backdrop to the restaurant's wood-fired oven, blending the urban essence of Lavapiés with the rustic warmth of Neapolitan tradition.
At NAP, the focus is singular – crafting the perfect pizza. Their menu, though concise, reflects a dedication to authenticity. While it lists a handful of appetizers, salads, and desserts, the spotlight remains firmly on their ten distinct pizzas with an added daily special to keep things interesting.
True to Neapolitan style, NAP's pizzas boast a soft, thin crust that's delightfully fluffy. Using fresh, uncomplicated ingredients, their pies are characterized by a generous layer of sauce juxtaposed against modest cheese, challenging the notion of overloaded toppings. This isn't a place for crispy crust enthusiasts but for those seeking a genuine bite of Naples amidst the urban allure of Madrid.
At NAP Lavapiés, every slice tells a story – of art, tradition, and unparalleled flavor.
Find your way with 243 Insider Tips from our Local Spotters
They have a wide selection of wines to suit all pockets, and you can also discover some weirder flavours if your tastes run to the unique...
by
"Mo de Movimiento" in Madrid offers a new take on the restaurant business - sustainable organic ingredients, recycled materials and second opportunities!
by
Sala Canal Isabel II in Madrid used to be a water tower: now it's an uber-cool gallery used for media exhibitions. I love it, and not just because...
by
VETA is the biggest contemporary art gallery in the city, so once you’ve had your fill of the Old Masters at the Prado, why not get off the beaten track?
by
Don’t worry about collecting and counting plates - there’s an “all you can eat” lunchtime menu, you can fill your boots for a very reasonable fixed price.
by
His favourite time seemed to be that magic hour when the sun is sinking low in the West and turns everything a golden pinky hue.
by
Each covered market has its own flavour; Chamberí I would say is high quality and traditional but also one that has adapted successfully to the times.
by
"Konnichiwa" is a Japanese street food restaurant in Madrid. Their specialty is the ramen with the egg, which they cook with a blowtorch at your table!
by
"Casa Dani" in my opinion makes the best Spanish omelette in Madrid, and this is coming from a passionate Spaniard himself!
by
"Harvey's Cocktail Bar" in Madrid makes me feel as if I've entered an American vintage speakeasy. Unlike new hip retro chains, this one feels authentic...
by
"La Hummuseria" is a vegetarian restaurant in Madrid made for hummus fans like me! My favourite's the one with mushrooms. Protip: say yes to the egg...
by
"Quesería Cultivo" is a cheese shop in Madrid where you can find a wide artisanal selection. My protip: do get some bread from two numbers down the street.
by
243 Insider Tips from our local Spotters
Authentic Stories by Real People
Escape the Crowd & Travel Slow 🐌
✓ 0 Insider Tips from our local Spotters
✓ 243 Insider Tips